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Cucumber Gimlet
@bartendingbootcamp
RECIPE
- For TWO cocktails.
Dissolve 1/4 cup sugar in 1 cup strained Cucumber juice.
1 Cup sweetened cucumber juice
4 ounces Hendrick’s gin (other varieties will change the taste dramatically)
1/2 - 3/4 fresh lime juice.
Add ingredients to empty cocktail shaker and taste, adjust if necessary.
Dry shake for 4 seconds.
Add ice, shake again for 4 seconds.
Strain into chilled martini glass and garnish with lime peel or wedge.
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